Hamburg, a major port city in northern Germany, is connected to the North Sea by the Elbe River. It's crossed by hundreds of canals, and also contains large areas of parkland. Near its core, Inner Alster lake is dotted with boats and surrounded by cafes.
Make the Garlic Butter Sauce. Melt the butter in a large pan over medium heat. Add the chopped garlic and cook until fragrant. Pour the sweet chili sauce, oyster sauce, and chicken powder. Continue cooking over low heat. Add the crabs including the crab fat (butter). Toss until the crab is drenched in the sauce.
